I sit down with the lead singer of 311, Nick Hexum. We talk about his 30 year career, staying fit in your 50s, blending music genres, and much more!
Check out 311’s new album “Full Bloom” wherever you get your music!
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1:14:27
Something’s Burning: A Skateboard Sesh with Pro-Skaters Chris Cole and Paul Rodriguez
Pro-Skateboarders, Chris Cole and P-Rod, stop by the kitchen to chat about my obsession with skating, P-Rod’s dad, and how hard it is to make friends while I create a cultural clash of dumplings – from Chris’ Philly background, Paul’s Mexican roots, and a classic Asian-inspired pork version.
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https://www.instagram.com/chriscobracole
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Recipe: Dumpling Party and Veggie Spring Rolls
Pork Dumpling Ingredients:
* Vegetable Oil
* Gyoza Wrappers
* Corn flour
* 1 TBS sesame seeds
* 2 Spring onions
* 1 1/3 cups Chinese Cabbage
* 1 Cup Lean Pork, minced
* 1 TBS sesame oil
* 3 TBS rice wine
* White pepper
* 6 TBS soy sauce
* Ginger
* 4 garlic cloves
* 1 tsp chili oil
Steps:
1. Slice onions, remove outer cabbage leaves and shred finely. Then mix together with pork, sesame oil, 1 TBS rice wine, and 2 TBS soy sauce.
2. Peel and grate ginger and garlic, season with a pinch of white pepper mixing well with the pork mixture.
3. Dust gyoza wrappers with corn flour, place 1 tsp of pork filling into each wrapper, folding into a half-moon shape, then sealing with water.
4. Heat oil in pan then add potstickers frying for 2 minutes. Pour 1-cm of water into pan then simmer for 6-8 minutes with a lid on the pan.
5. Combine 2 TBS rice wine, 4 TBS soy sauce, and chili oil to create a sauce for the potstickers.
Philly Cheesesteak Dumpling Ingredients:
* 1 LBS raw beef steak, preferably short rib
* 1 green pepper, finely chopped
* ½ large or 1 small-medium onion, finely chopped
* 1 teaspoon mustard
* ½ teaspoon Worcestershire sauce
* ½ teaspoons salt and freshly ground black pepper
* ½ LBS sliced provolone or American cheese
* 1 package round, white dumpling wrappers (about 35-40)
* 2-3 tablespoons vegetable oil
* Cheese Whiz
Steps:
1. Freeze steak until it’s halfway frozen then slice into thin slices. Add to bowl with pepper, onion, mustard, Worcestershire sauce, salt and pepper.
2. Place mixture into dumpling wrapper, place a wad of cheese on top, use a second dumpling wrapper on top to seal it.
3. Pan fry dumplings, add ½ cup water and finish by steaming
Mexican Style Dumplings Ingredients:
* 12 oz. ground beef
* 1 cup finely chopped sweet bell pepper
* 1 cup finely chopped onion
* 2 cloves peeled and minced garlic
* 2 tbsp chili paste
* 2 cups Mexican shredded cheese
* 1 pack taco seasoning
* 1 tsp. cumin
* 1 tbsp. chili powder
* Salt & pepper to taste
* 1 large egg
* ½ cup water
* 2 tbsp EVOO
Steps:
1. Cook garlic in oil until soft then add chili paste, diced peppers and onions.
2. Add ground beef, cumin, chili powder and taco seasoning sautéing mixture
3. Add water, stir, and cover for 5 minutes. Once mixture is cooked and completely cooled, add shredded cheese and egg combining well.
4. Put mixture in wrappers, fold over, seal with water and pan fry for two minutes, then steam for 10 minutes to finish cooking.
Sour Cream Dip Ingredients:
* 16 oz sour cream
* 1 tsp dried dill
* 2 tsp dried parsley
* ½ tsp garlic powder
* ½ tsp onion powder
* ½ tsp kosher salt
* ½ cup red salsa
* ½ cup shredded Mexican cheese
* 1 jalapeño, diced small
Steps:
1. Mix everything together
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1:01:17
# 650 - Crate Digging with Juvenile & DJ Mannie Fresh
I sit down with hip-hop legends Juvenile & DJ Mannie Fresh to talk about the Hot Boys, rappers real names, the best clubs, Mannie’s cars, and much more!
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IG: https://www.instagram.com/manniefresh
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1:18:01
Something’s Burning: Breaking Down the State with David Wain and Joe Lo Truglio
A couple of my comedy heroes, David Wain and Joe Lo Truglio, come over so I can geek out about The State. We talk about all my favorite sketches, great movies, and why a homemade tortilla can make or break a taco.
Make sure to check out Joe’s new holiday movie, Hot Frosty, on Netflix!
https://www.netflix.com/title/81764579
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AL’S BREAKFAST TACOS
Breakfast Tacos and Tortillas ingredients:
* Shredded Cheddar Cheese
* Eggs
* Pico de gallo
* Cotija cheese
* Chorizo
* Jalapeños
* Brisket
* Pulled Pork with Seasoning
* 3 cups flour
* 1 tsp salt
* 1 tsp baking powder
* 1/3 cup extra virgin olive oil
* 1 cup warm water
* Sour Cream
* Avocados
Steps:
1. Combine flour, salt and baking powder
2. Make a well in mixture and add water and oil, mixing from bottom up until dough forms. Then kneed dough on floured surface until it is smooth
3. Make small dough balls, coat each in flour, then cook in tortilla press
4. Cook chorizo, cook eggs,
5. Add eggs, cheese, meats, and toppings of your choice to tortilla
Pulled pork seasoning:
* ½ cup apple cider vinegar
* 1 ½ tbs dark brown sugar
* ½ tsp Creole seasoning
* ½ tsp salt
* ½ tsp crushed red pepper flakes
* ¼ tsp black pepper
Corned Beef Hash Ingredients:
* 2-3 tbs unsalted butter
* 1 medium onion
* 2-3 cups cooked corned beef
* 2-3 cups cooked and chopped potatoes
* Salt and pepper
* Fresh parsley
Steps:
1. Heat butter in pan and cook onions
2. Add chopped potatoes and corned beef cooking until brown, then flip. Do not stir them together
3. Remove from heat, salt and pepper to taste, and serve, garnishing with parsley
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1:02:28
# 649 - Maynard James Keenan’s Favorite Tool
I sit down with rock legend, Maynard James Keenan (Tool, A Perfect Circle, Puscifer). We talk about Ozzy’s hall of fame induction, jiu jitsu, his wine company, falconry, and much more!
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IG: https://www.instagram.com/iamthebriefcase
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