Join biochemist Fazale “Fuz” Rana and physicist and theologian John Bloom as they discuss archaeological finds with philosophical implications that point to the reality of God’s existence.
Since the 1970s, critical and skeptical academic scholars have vigorously challenged Old Testament historical accounts with archaeological evidence that appeared to contradict the biblical narratives. This episode examines recent archaeological and historical evidence showing that this pessimism is unfounded, and Christians can indeed have confidence in the Bible’s history.
LINKS AND RESOURCES:
Talbot School of Theology, Biola University, Master of Arts–Science and Religion
Gezer’s Carbon Finally Speaks: Solomonic City After All
Dating Ancient Manuscripts Using Radiocarbon and AI-Based Writing Style Analysis
Xenophon’s Cyaxares: Uncle of Cyrus, Friend of Daniel
The Chronology of Gezer from the End of the Late Bronze Age to Iron Age II: A Meeting Point for Radiocarbon, Archaeology, Egyptology, and the Bible
City of David
Drawing of David’s Jerusalem
St John Fragment–Greek P 457 image
The Natural Sciences: A Student’s Guide
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Personal Cooling and Global Warming | Using Technology Well
Join astrophysicists Hugh Ross and Jeff Zweerink as they discuss how emerging technologies bring human integrity and our responsibility to care for God’s creation into sharper focus.
Hugh discusses groundbreaking innovation in climate technology—clothing that cools the skin. Researchers have designed comfortable garments that integrate hydrogel with thermoelectric devices and lower skin temperature by 27 degrees. Such clothing has proven to keep people comfortable in extreme heat and its widespread use can greatly reduce energy for air conditioning and, thus, mitigate both urban heat islands and global warming.
As our technology improves, so does our capacity for mismanagement. Jeff examines two technologies that were developed for good purposes—rockets and ultra-processed foods—but are currently (or will be shortly) causing significant harm. In both instances, living by God’s design lets us receive the benefits of the technology while reducing its risks.
LINKS AND RESOURCES:
Thermoelectrically Elevated Hydrogel Evaporation for Personal Cooling Under Extreme Heat
Weathering Climate Change, Hugh Ross
Why Gen X Women Can’t Stop Eating Ultra-Processed Foods
Ultra-Processed Food Addiction in a Nationally Representative Sample of Older Adults in the USA
Rapid Rocket Growth Raises Alarm Over Earth’s Fragile Ozone Layer
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Why We Need to Go Beyond Evolution
Join biochemists Fazale “Fuz” Rana and Sy Garte as they discuss how modern biology can strengthen faith rather than divide Christians.
Disunity in the church over evolution is unnecessary. Today’s biology goes far beyond the old neo-Darwinian model of random mutations and natural selection. Concepts like “cognition-based evolution” and “evolution on purpose” are becoming mainstream, revealing purpose, agency, and design throughout life. These discoveries show that understanding biology’s most complex problems may require new laws that embrace teleology and intentionality, thereby fostering harmony between science and Christian faith.
LINKS AND RESOURCES:
Beyond Evolution: How New Discoveries in the Science of Life Point to God
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Benefits of Fasting
Join astrophysicist Jeff Zweerink and professor of nutrition Dr. Jim Painter as they discuss the science and spiritual insights behind fasting.
Fasting is more than a strategy for weight loss—it also offers several health benefits that go beyond the scale. When practiced wisely, fasting can improve insulin sensitivity, support better blood sugar control, and encourage the body to burn fat more efficiently. It also rests the digestive system, potentially reducing inflammation and promoting gut health. Some studies suggest that fasting triggers cellular repair processes like autophagy, which help clear out damaged cells and support longevity. Many people report improved mental clarity and energy while fasting, making it a practice that supports both physical and cognitive well-being.
LINKS AND RESOURCES:
Health Benefits of Intermittent Fasting
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Gut Health and the Microbiome
Join biochemist Fazale “Fuz” Rana and professor of nutrition Dr. Jim Painter as they discuss how your diet shapes your body, mind, and spirit.
Foods that influence your gut microbiome can noticeably affect how you feel both physically and emotionally. For example, fiber-rich foods like fruits, vegetables, and whole grains feed beneficial bacteria, which produce short-chain fatty acids that support digestion, reduce inflammation, and even improve mood and energy levels. Conversely, diets high in processed foods, sugar, or artificial additives can disrupt the balance of gut microbes, causing bloating, sluggishness, or irritability. Fermented foods such as yogurt, kefir, sauerkraut, or kimchi often provide probiotics that help maintain a diverse microbiome, which can make people feel lighter, more focused, and less stressed. This gut-brain connection means what you eat directly affects your digestive comfort and mental well-being.
LINKS AND RESOURCES:
A Comprehensive Review of Probiotics and Human Health—Current Prospective and Applications
Discussions of new discoveries taking place at the frontiers of science that have theological and philosophical implications, as well as new discoveries that point to the reality of God’s existence.
USA